- April 18, 2010
We can modify this recipe with different flavours. We just have to pay attention to the quantity of liquid (maple syrup, banana pure, etc.). This...
- April 18, 2010
Delicious, particularly during a cold Winter day!!! Ingredients: 2 ounces unsweeted chocolate (like Baker chocolate) 500 ml white sugar 175 ml sour cream 15% A...
- April 18, 2010
Do you know that sugar pie is a real French Canadian dessert? Poor English friends, most of them are not familiar with it. I guess...
- April 18, 2010
This is a classic. I suggest you serve it warm instead of cold as in the restaurants. It is much better from my point of...
- April 18, 2010
Talk about easy to make. You can use raspberries or blueberries instead of the strawberries. I would personally NEVER use fruit from a pie preparation...
- April 18, 2010
When I was a kid, my mom used to make this cake. Now that mom is gone, it is Adele who took over and makes...
- April 18, 2010
This cake is easy to prepare but it is time consuming to make. The result is however fantastic. Ingredients: Apricot and orange cream: 250 gr...
- April 18, 2010
This was my father-in-laws favourite cake. It’s very light and refreshing. I usually make it at least two times during the short strawberry season. Ingredients:...
- April 18, 2010
Try not to do what I did, mixing up baking powder with baking soda… The home made pear jam may be replaced by just about...
- April 18, 2010
Best icing for carrot cake. Ingredients: 250 gr softened cream cheese 150 gr unsalted butter, room temperature 750 ml icing sugar 5 ml vanilla Juice...
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