- April 18, 2010
Delicious, particularly during a cold Winter day!!! Ingredients: 2 ounces unsweeted chocolate (like Baker chocolate) 500 ml white sugar 175 ml sour cream 15% A...
- April 18, 2010
Try not to do what I did, mixing up baking powder with baking soda… The home made pear jam may be replaced by just about...
- April 18, 2010
This is a delicious cake to serve with a glass of ice wine or a 20 years tawny port. It is a light cake and...
- April 18, 2010
No comments. For those who looove chocolate! Ingredients: 6 ounces bittersweet chocolate 125 ml whipping cream Method: Melt chocolate over low heat or even better...