Fish & Seafood

This salmon is sooooo good, you need to try it if you have a smoker. You may try it on a regular BBQ, if you...

With this recipe, I have tried to recreate a dish Cheryl and I had eaten with in Thornbury, Ontario. We found the dish delicious but...

We often overcook the salmon. There is no need to cook fresh salmon through. If you serve it rosé, you will notice that it will...

You can replace the salmon with a large trout. Ingredients: 50 ml chopped green onions 50 ml butter 10 chopped mushrooms 1 ml tarragon 30...

Making sushi is easy. It just requires some practice. The good thing is that you have to eat your practice and they will taste just...

For Christmas a few years ago, Natasha asked my sister Louise for a sushi dinner as a Christmas gift. As they say in the bible,...

Easy, easy easy to do. Serve this salmon with white rice. The vegetables mixture adds some colours to the plate and makes it looks like...

The orange and teriyaki flavour mix very well with the salmon flavour. When you brush the sauce on the salmon every 30 second, the filets...

Natasha wanted me to cook the salmon a different way one day. It was a Monday and I had some white wine leftover from the...

When we lived in Montreal we started a new trend around Christmas with a few friends for dinner. This dinner was based on a theme...