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Tuna Tartar with Lime Mayonnaise

This recipe come from the TV show A La diStasio. It is worth trying since it is so easy to make.

Ingredients:

Lime Mayonnaise:

  • One yolk
  • 10 ml Dijon mustard
  • Peel of one lime
  • 15 ml lime juice
  • 60 to 75 ml of olive oil
  • A few drop of Tabasco sauce
  • Chopped chives
  • Salt

Tartar:

  • 360 gr red tuna, sushi grade
  • Lime mayonnaise
  • Salt and pepper to taste

Method:

Mayonnaise:

  • Mix together the yolk, mustard, lime peel and lime juice
  • Add slowly the olive while beating
  • Add Tabasco sauce and a lot of chives
  • Mix well and place in the fridge

Tartar:

  • Chop tuna in chunk
  • Mix in the mayonnaise
  • Season with salt and pepper
  • Check taste and add more Tabasco sauce and/or lime juice if required
  • Serve on a bed of lettuce or endive

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