- February 11, 2018
Why should you limit yourself only to Apple Crumble in October. You can enjoy crumbles all Summer long, being creative with different kind of fruits....
- November 11, 2012
Ingredients: 50 ml olive oil 1lb ground beef 1 smoked chicken breast, chopped in small cubes 2 sausages chopped in small cubes 500 ml chopped...
- April 18, 2010
We can modify this recipe with different flavours. We just have to pay attention to the quantity of liquid (maple syrup, banana pure, etc.). This...
- April 18, 2010
These popsicles are much better than commercial frozen water. Instead of containing empty calories, they provide kids with their daily quota of dairy products if...
- April 18, 2010
This recipe comes from the CoupdePouce magazine. Many think that making a crème brulée is complicated. It is not really the case and it’s really...
- April 18, 2010
At home, these donuts are a traditional fare during the Holiday Season. Ingredients: 8 eggs 600 ml sugar 400 ml melted butter 2 ml salt...
- April 18, 2010
Cochon…do I need to say more? Ingredients: 2 packs of Pillsbury croissant dough 500 ml whip cream One can of maple syrup Method: Do not...
- April 18, 2010
Delicious, particularly during a cold Winter day!!! Ingredients: 2 ounces unsweeted chocolate (like Baker chocolate) 500 ml white sugar 175 ml sour cream 15% A...
- April 18, 2010
This is a classic, so easy to prepare and always appreciated by your guests when you flambé it before serving. I am sure you will...
- April 18, 2010
There are only two words to describe this, awfully good. We used to eat a small quantity of this caramel with the Charlotte Russe on...