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Tarragon and Lemon Chicken

Very easy way to prepare chicken breast or legs, particularly if you are in a hurry.

Ingredients:

  • 4 skinless chicken breasts or chicken legs
  • Juice of 2 lemon
  • 30 ml soy sauce
  • 15 ml olive oil
  • 30 ml tarragon

Method:

  • Mix all the ingredients and marinade the chicken for about one hour
  • Bake in the oven at 3500 F for about 35 minutes, basting the chicken twice
  • Serve with wild rice

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